Chef’s cutting board
Détails techniques
Essence:
The Sacobi chef’s cutting board embodies the performance and precision sought by culinary enthusiasts and professionals alike. Designed for perfect stability, it features durable, stylish non-slip stainless steel feet that provide a solid grip on any surface, even during the most demanding cuts.
Its generous thickness and integrated juice groove reflect a design that is both practical and robust, with every detail carefully considered.
Available in walnut or maple, this premium cutting board transforms food preparation into a true expression of skill and refinement.
Technical Details
| Wood type | Walnut or Canadian maple |
| Size | From 16×20” to 18×24” |
| Thickness | From 1.25” to 1.75” |
| Feature | Non-slip stainless steel feet and integrated groove on one side |
| Finish | Oiled and ready to use |
| Grain | Flat |
| Maintenance | Hand wash, dry promptly, and regular application of board balm recommended. Learn more |
SCBM1620T14GSS
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